Energy Soup Southwest Style
1 cup sunflower sprouts (put in bottom of blender)
Add juice of 1 lemon
Stuff blender with buckwheat and sunflower greens until full
Fill blender 3/4 full of filtered or spring water
Add flax sprouts or any other sprout on hand.
Blend until smooth
Add avocado and blend 30 seconds more.
Serve in soup bowls.
Optional condiments: cayenne pepper, dulse, kelp