Zucchini Chips Recipe

Zucchini Chips
Phyllis Ryan

For sweet ones (sm. round bowl)
Zucchini sliced very thin coated with Agave Nectar
Dehydrated over night 105 degrees

For salty ones (rectangular bowl)
Zucchini sliced very thin coated with Italian dressing (Good Seasons Packet prepared as directed)
Dehydrated all day 105 degrees