Jean’s Banana Cream Pie (from chidiet.com)
Ingredients:
Big Bunch of Bananas
2 Oranges
½ tsp. Vanilla (Raw)
2 Tbls. Physillium
Peel bananas and cut up enough to fill large pie shell.
Put remaining bananas in blender with oranges, vanilla, and physillium.
Blend to pudding consistency.
Mix with cut bananas and pour into pie shell. Serve and enjoy!!!
A word to the wise . . . stop dicing and slicing by hand and invest in a food processor. Jean says every Raw Kitchen should have one. She's been working at Creative Health Institute since '99 - she should know!
PS: It's also great with ground flax sprinkled on top!
Yes, Gaby, it's the same thing.
Posted by: Jim Carey | November 08, 2010 at 10:19 AM
Can you tell me what is physillium? Is it the same thing as psyllium? Thank you.
Posted by: Gaby | November 05, 2010 at 10:31 AM
Wow, I just tried this recipe and it is AMAZING! Thank you!
Posted by: Tawni | October 31, 2009 at 02:18 PM
I will have to try this, it sounds so simple. I stopped using Physillium awhile back so I have some left in the cupboard and the rest seems easy enough.
Posted by: youryogi.com | April 04, 2009 at 10:33 AM